News

THE PHOTOGRAPHIC BOOK "CONEGLIANO - HISTORY, AR...

A photographic book , a treasure chest containing the historical, artistic, cultural, and landscape treasures of the Municipality of Conegliano and our surrounding area. The meaningful and moving images that...

THE PHOTOGRAPHIC BOOK "CONEGLIANO - HISTORY, AR...

A photographic book , a treasure chest containing the historical, artistic, cultural, and landscape treasures of the Municipality of Conegliano and our surrounding area. The meaningful and moving images that...

"Sicilian Cocktails" by Alessandra Dammone &amp...

Prestigious international recognition for "Sicilian Cocktails" , the book by Alessandra Dammone and published by SIME BOOKS , which was awarded as Best Spirits Book in the World at the...

"Sicilian Cocktails" by Alessandra Dammone &amp...

Prestigious international recognition for "Sicilian Cocktails" , the book by Alessandra Dammone and published by SIME BOOKS , which was awarded as Best Spirits Book in the World at the...

GOURMAND World Cookbook Awards in Cascais from ...

The Gourmand Award Cook Books Awards Ceremony will be held in Cascais, Portugal, from 18 to 21 June 2025 during the Cascais World Food Summit. Congratulations !! competing for Italy...

GOURMAND World Cookbook Awards in Cascais from ...

The Gourmand Award Cook Books Awards Ceremony will be held in Cascais, Portugal, from 18 to 21 June 2025 during the Cascais World Food Summit. Congratulations !! competing for Italy...

Thanks to SanremoNews.it for the article on Joe...

Nero d'Avola, the hidden truth: Joe Castellano rewrites the history of Sicily's iconic grape variety. <<With this book, Nero d'Avola rediscovers its true identity, and Sicily a fundamental piece of...

Thanks to SanremoNews.it for the article on Joe...

Nero d'Avola, the hidden truth: Joe Castellano rewrites the history of Sicily's iconic grape variety. <<With this book, Nero d'Avola rediscovers its true identity, and Sicily a fundamental piece of...

Thanks to Marcella Ruggeri of 5gusti food magaz...

News from the 1st Mediterranean Agroecology Congress 9-12 June 2025 AEMED 2025 in Agrigento: “For a true history of Nero d'Avola” by Joe Castellano is one of the literary contributions....

Thanks to Marcella Ruggeri of 5gusti food magaz...

News from the 1st Mediterranean Agroecology Congress 9-12 June 2025 AEMED 2025 in Agrigento: “For a true history of Nero d'Avola” by Joe Castellano is one of the literary contributions....

Listen to Joe Castellano's interview at the Blu...

🎙️ For a true history of Nero d'Avola – The interview with Joe Castellano at Blues & Wine Soul Festival _How long have you been working on this book? _...

Listen to Joe Castellano's interview at the Blu...

🎙️ For a true history of Nero d'Avola – The interview with Joe Castellano at Blues & Wine Soul Festival _How long have you been working on this book? _...