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Venice. Favourite Recipes

Traditional Cooking

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Texts: Cinzia Armanini
Photo: Laurent Grandadam
Language: Italian, English, German, French
Format: hard cover, 14.5x17.5 cm, 96 pages

Editions available:
Venezia. Le ricette più gustose
ISBN: 9788895218748 (Italian)
Venice. Favourite Recipes
Translation: Angela Arnone
ISBN: 9788895218755 (English)
Venedig. Rezepte für Geniesser
Translation: Sonja Schroll
ISBN: 9788895218762
Venise. Les Recettes. Les plus savoureuses
Translation: Jean-Luc Defromont
ISBN: 9788895218779 (French)

The 30 recipes most iconic and tasty of Venetian cuisine. From spritz with creamed cod crostini to zaleti, through risi e bisi and sardines in saor, a small recipe book to discover the essential dishes to savor Venice!

From the same series:
Valle d'Aosta
Milan - Lombardy