Puglia, Le ricette più gustose
Puglia, Le ricette più gustose
Puglia, Le ricette più gustose
Puglia, Le ricette più gustose
Puglia, Le ricette più gustose
Puglia, Le ricette più gustose

Puglia, Le ricette più gustose

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Author: William Dello Russo
Photographer: Simephoto


The flavors of tradition


The Pugliese cusine is a both rural and maritime cuisine, based on the raw materials linked to the conformation of the territory, and "poor" in the noblest sense of the term. The quality of the basic ingredients is guaranteed by a millennial agricultural and seafaring tradition and the "peasant" vocation behind the preparations ensures, in most cases, their simplicity of execution.


Language: Italian, English, Deutsch, Français
Format: Hardback, 14.5x17.5 cm, 96 pages
ISBN 978-88-95218-25-0 (Italian)
ISBN 978-88-95218-30-4 (English)
ISBN 978-88-95218-56-4 (Deutsch)
ISBN 978-88-95218-58-8 (Français)


English en